Whether it’s “Pumpkin Spice” season or not, you can always enjoy this protein-rich, naturally-sweet treat as a snack or even a dessert. If you use canned pumpkin, make sure it’s organic, and do limit your use of canned goods in general due to BPA and other types of plastic linings.
- 1 cup pitted dates
- ¼ cup pureed pumpkin
- ¼ cup almonds
- ¼ cup pecans
- ½ cup nut butter of your choice
Blend all ingredients in a food processor. With clean hands form small balls and store in the refrigerator.